Restaurant Expert Witness

Restaurant Expert Witness Free consultation: (800) 300-5764. Why Call Us?

Restaurant Expert Witness & Author Howard Cannon — America's most recognized Restaurant & Bar Forensic Scientist, 400+ litigation cases: murders, rapes, wrongful deaths & catastrophic injuries. NATIONWIDE Services; No Charge for Travel; 300+ Litigation Cases; Plaintiffs & Defendants; Since 1987; Books in 76 Countries

Practice Areas: Slips, Trips & Falls; Rapes & Murders; Alcohol Liability & DRAM

Shop; Negligent Security; Customer & Employee Injuries; Bar Fights & Acts of Violence; OSHA & Premises Liability

🍻 LET'S SETTLE THIS RESTAURANT QUESTION:Someone has clearly had too much to drink. They order another drink.What should ...
09/05/2026

🍻 LET'S SETTLE THIS RESTAURANT QUESTION:

Someone has clearly had too much to drink. They order another drink.

What should the bartender do?
A. Serve it
B. Cut them off
C. Get a manager involved
D. Depends on the situation

There's no “lawyer answer” here.
What would YOU expect a responsible restaurant to do?

👇 Tell us your answer.

Quick question for everyone who has worked in a restaurant… 👇What’s one “little thing” that restaurant employees are exp...
09/04/2026

Quick question for everyone who has worked in a restaurant… 👇

What’s one “little thing” that restaurant employees are expected to catch before it becomes a BIG problem?
A wet floor? A broken piece of equipment? An overserved guest? A blocked exit? A security issue? A poorly trained employee?

We've spent decades looking at what happens when those little things get missed, and sometimes the consequences are far bigger than anyone expected.

So let's hear it: What’s the #1 safety issue you think restaurants overlook?

Drop it in the comments. 👇

Restaurant Expert Witness has spent 40+ years and 409 litigation cases analyzing slip-and-fall claims. The pattern repea...
09/04/2026

Restaurant Expert Witness has spent 40+ years and 409 litigation cases analyzing slip-and-fall claims. The pattern repeats: flooring appropriate for the space, inspection logs actually kept, staff trained to respond. When the forensic groundwork isn't solid, the case isn't either.
Building or defending a slip-and-fall claim? Reach out for a free consultation.

Slip and fall remains the most common claim restaurants and bars face — and many cases come down to the same forensic qu...
09/04/2026

Slip and fall remains the most common claim restaurants and bars face — and many cases come down to the same forensic question: was the flooring, signage, and inspection log actually in order?
Reach out for a free case consultation.

Intentional contamination is one of the harder conversations to have because it usually points to someone inside the ope...
08/28/2026

Intentional contamination is one of the harder conversations to have because it usually points to someone inside the operation. Access logs and camera footage tell the real story far more often than anyone expects.

Reviewing a contamination case? Reach out - the consultation is free.

That coffee cup handed through the drive-thru window? A lot rides on its design, its lid, and whether the person handing...
08/24/2026

That coffee cup handed through the drive-thru window? A lot rides on its design, its lid, and whether the person handing it to you was trained to do it safely.
Working a hot beverage burn case? Free consultation available.

One overserved guest. One incident. A DRAM shop or alcohol liability case that could have been prevented with the right ...
08/21/2026

One overserved guest. One incident. A DRAM shop or alcohol liability case that could have been prevented with the right training in place.
Concerned about your bar’s liability exposure? Free consultation available.

A wet floor. A missing sign. An inspection log that was never filled out. These are the small details that decide big sl...
08/19/2026

A wet floor. A missing sign. An inspection log that was never filled out. These are the small details that decide big slip-and-fall cases.

Have a case? Free consultation available.

A restaurant or bar’s job isn’t just checking IDs — it’s helping prevent an act of violence that never should have happe...
08/17/2026

A restaurant or bar’s job isn’t just checking IDs — it’s helping prevent an act of violence that never should have happened. Security staffing standards matter more than many operators realize.
Let's talk - the consultation is free.

Contamination isn’t only about bad luck in the kitchen. Many of the cases we see now involve someone tampering with food...
08/14/2026

Contamination isn’t only about bad luck in the kitchen. Many of the cases we see now involve someone tampering with food on purpose — and surveillance footage often tells the story.
Have a case? Contact us for a Free consultation.

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Cullman, AL

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